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The Art of Pairing: A Far Niente Affair
Experience The Art of Pairing at Sonnenalp – A Five-Course Wine Dinner with Far Niente
Join us at Sonnenalp on January 15, 2025, for an unforgettable evening of fine dining and exceptional wines. The Art of Pairing: A Far Niente Affair features a curated five-course dinner, perfectly complemented by exquisite selections from Far Niente, EnRoute, Nickel & Nickel, and Dolce. This exclusive culinary event, priced at $125 per person (plus tax and gratuity), offers the perfect blend of gourmet cuisine and world-renowned Napa Valley wines. Reservations are now open through OpenTable – secure your spot today and indulge in an elevated dining experience in the heart of Vail.
January 15, 2025 | 6:00 PM
$125 per person + Tax/Gratuity
FOR RESERVATIONS: via OpenTable
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January 15, 2025
First Course
Seared Hokkaido Scallop
Uni Sauce, Crispy Tapioca, Micro Green Salad
Far Niente Chardonnay, Napa Valley 2023
Second Course
Beetroot Capaccio
Pickled Grapes, Charred Pearl Onion, Crispy Sunchoke Chips
Smoked Coriander Oil, Cashew Sauce
Enroute ‘Les Pommier’ Pinot Noir, Russian River Valley 2022
Third Course
Colorado Lamb loin
Cherry Jus, Marinated Cherries, Caramelized Leeks, House Made Seed Cracker
Smoked Manchego Foam
Nickel & Nickel ‘CC Ranch’ Cabernet Sauvignon, Rutherford 2022
Fourth Course
Herb Crusted Buffalo Tenderloin
Wild Mushroom Puree, Crispy Truffle Potatoes, Roasted Roots, Red Wine Sauce
Far Niente Cabernet Sauvignon, Napa Valley 2022
Fifth Course
Lychee pannacotta
Raspberry Sorbet, Raspberry Foam, Raspberry Gel, Petite Flowers
Dolce, Napa Valley 2017