TRADITIONAL EUROPEAN CUISINE
Swiss Chalet
Featuring traditional European cuisine by our Executive Chef in a classic Swiss-style setting, the Swiss Chalet offers the ultimate alpine dining experience. Käse Spätzle (homemade Swiss dumpling topped with cheese and crispy onions) and delicious fondues make the Swiss Chalet a delectable dining experience. Save room for freshly made desserts like Austrian apple strudel and chocolate fondue.
Menus –
The Details
Hours of Operation |
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| Daily | Dinner 5-9pm | |
| Wednesday – Sunday | Sept. 11 – Nov. 14 | |
Attire & Reservations |
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| Attire | Mountain Casual | |
| Reservations | Recommended for dinner. Call us at 970-479-5429 or Make a reservation online |
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Award-Winning
Our award winning Wine Spectator’s “Best of Award of Excellence” list consists of over 1,000 selections. Our collection of wine is designed with Gemütlichkeit, to elevate and enhance your experience. We believe that exceptional wines begin in the vineyard. The wines that we selected are a testament to the people and places from which they come. It is an exciting pleasure to search the world for the finest wines available.
It is our goal to make wine approachable. Therefore if you have any questions it is our pleasure to answer them. Over the course of the past 5 years we have seen six of our staff members pass and complete their certified sommelier examination by the world’s leading authority on service – The Court of Master Sommelier. Our service personnel take pride in their knowledge, so please don’t hesitate in asking for a recommendation.